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Asimina triloba - Wikipedia
WEBAsimina triloba, the American papaw, pawpaw, paw paw, or paw-paw, among many regional names, is a small deciduous tree native to the eastern United States and southern Ontario, Canada, producing a large, yellowish-green to brown fruit.
En.wikipedia.orgWhat Is Pawpaw Fruit? Nutrition, Benefits, and How to Find It
WEBOct 26, 2021 · Pawpaws are the fruit of the Asimina triloba tree, which is native to the eastern United States and southern Canada. They’re the largest edible fruit native to North America and have a sweet,
Healthline.comPapaya fruit: Health benefits, uses, and risks
WEBApr 25, 2024 · Papaya, papaw, or pawpaw, is a soft, fleshy fruit of the plant species Carica papaya. This article examines the possible health benefits and uses of papaya fruit, its nutritional value, and how
Medicalnewstoday.comPapaw Fruit: What to Know - WebMD
WEBOct 5, 2022 · 3 min read. When you go to your local supermarket, chances are you won’t come across a pawpaw ( Asimina triloba) in the produce section. That’s because these nutritious, oblong-shaped green
Webmd.comPapaya - Wikipedia
WEBThe papaya (/ p ə ˈ p aɪ ə /, US: / p ə ˈ p ɑː j ə /), papaw, (/ p ə ˈ p ɔː /) or pawpaw (/ ˈ p ɔː p ɔː /) is the plant species Carica papaya, one of the 21 accepted species in the genus Carica of the family Caricaceae, and also the name of its fruit.
En.wikipedia.orgWhat Is Pawpaw and How Is It Used? - The Spruce Eats
WEBJul 26, 2021 · What Is Pawpaw? The pawpaw tree ( Asimina triloba) is indigenous to 26 states, from Nebraska to Florida and all the way to Ontario. It can grow up to 25 feet tall, reaching maturity and bearing fruit after four to eight years. This unique fruit belongs to the custard apple family.
Thespruceeats.comWhat Is Pawpaw Fruit? Benefits, Nutrition, Recipes and More
WEBAug 28, 2023 · What Is Pawpaw Fruit? Pawpaws, also known as paw paw fruit or Asimina triloba, are considered the largest edible fruit native to North America. Measuring up to six inches long with large, black or brown seeds and soft, pale yellow flesh, the fruit has a sweet flavor that is often compared to pineapple, mango, banana or cantaloupe.
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